Microbiología de los alimentos : características de los patógenos microbianos (Registro nro. 50540)

Detalles MARC
000 -LEADER
fixed length control field 00447nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230410s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8420008540
040 ## - CATALOGING SOURCE
Original cataloging agency AR-CtUCP
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name ICMS
245 10 - TITLE STATEMENT
Title Microbiología de los alimentos : características de los patógenos microbianos
Statement of responsibility, etc. ICMS
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Acribia
Date of publication, distribution, etc. 1996
Place of publication, distribution, etc. Zaragoza
-- España
300 ## - PHYSICAL DESCRIPTION
Extent 606
521 ## - TARGET AUDIENCE NOTE
Target audience note INGENIERIA - NUTRICION
546 ## - LANGUAGE NOTE
Language note ESPAÑOL
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
General subdivision MICROBIOLOGIA
Existencias
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
        Corrientes Corrientes Biblioteca 15/04/2023 COMPRA 1 579 ICM 11749 02/05/2024 02/05/2024 2 15/04/2023 LIBRO